Suchergebnisse - "Anaya-Loyola, Miriam Aracely"

PubPharm (26)

1

Impact of Drying Process on the Phenolic Profile and Antioxidant Capacity of Raw and Boiled Leaves and Inflorescences of Chenopodium berlandieri ssp. berlandieri

enthalten in: Molecules (Basel, Switzerland) | 2023

von Vargas-Madriz, �. | Kuri-García, A. | Luzardo-Ocampo, I. | +8

2

A New Approach Using BMI and FMI as Predictors of Cardio-Vascular Risk Factors among Mexican Young Adults

enthalten in: European journal of investigation in health, psychology and education | 2023

von Salinas-Mandujano, R. | Reynoso-Camacho, R. | Salgado, L. | +5

3

Beverage Consumption Patterns and Nutrient Intake Are Associated with Cardiovascular Risk Factors among Urban Mexican Young Adults

enthalten in: Nutrients | 2023

von Salinas-Mandujano, R. | Laiseca-Jácome, E. | Ramos-Gómez, M. | +3

4

Perceived Stress Is Directly Associated with Major Consumption of Sugar-Sweetened Beverages among Public University Students

enthalten in: Behavioral sciences (Basel, Switzerland) | 2023

von Campos-Ramírez, C. | Palacios-Delgado, J. | Caamaño-Perez, M. | +5

5

Identification and Association of Single Nucleotide Polymorphisms of the FTO Gene with Indicators of Overweight and Obesity in a Young Mexican Population

enthalten in: Genes | 2023

von Chama-Avilés, A. | Flores-Viveros, K. | Cabrera-Ayala, J. | +10

6

Fructose promotes more than glucose the adipocytic differentiation of pig mesenchymal stem cells

enthalten in: Journal of food biochemistry | 2022

von Campos-Maldonado, F. | González-Dávalos, M. | Piña, E. | +4

7

Phaseolus vulgaris L. Leaves Increase Short-Chain Fatty Acid (SCFA) Production, Ameliorating Early Metabolic Alterations

enthalten in: Plant foods for human nutrition (Dordrecht, Netherlands) | 2022

von Becerril-Campos, A. | Ocampo-Anguiano, P. | Mondragón-Jacobo, C. | +6

8

Lieber-DeCarli Diet Promotes Different Hepatic Histological Changes During Early and Late Pregnancy : An Example of Maternal Resilience

enthalten in: In vivo (Athens, Greece) | 2022

von Diaz-Munoz, M. | DE Los Rios-Arellano, E. | Cruz-Ramos, J. | +5

9

Phaseolus vulgaris L. Leaves Increase Short-Chain Fatty Acid (SCFA) Production, Ameliorating Early Metabolic Alterations

enthalten in: Plant foods for human nutrition | 2022

von Becerril-Campos, A. | Ocampo-Anguiano, P. | Mondragón-Jacobo, C. | +6

10

Phaseolus vulgaris L. Leaves Increase Short-Chain Fatty Acid (SCFA) Production, Ameliorating Early Metabolic Alterations

enthalten in: Plant foods for human nutrition | 2022

von Becerril-Campos, A. | Ocampo-Anguiano, P. | Mondragón-Jacobo, C. | +6