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publishDate:"[2010 TO 2019]"
journalStr:"Journal of agricultural and food chemistry"
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PubPharm (35)
1
Efficient Biosynthesis of High-Value Succinic Acid and 5-Hydroxyleucine Using a Multienzyme Cascade and Whole-Cell Catalysis
enthalten in:
Journal of agricultural and food chemistry
| 2019
von
Sun, D.
|
Liu, X.
|
Zhu, M.
| +6
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2
Endophytic Bacteria as Contributors to Theanine Production in Camellia sinensis
enthalten in:
Journal of agricultural and food chemistry
| 2019
von
Sun, J.
|
Chang, M.
|
Li, H.
| +9
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3
Correction to Ochratoxin A-Induced Apoptosis of IPEC-J2 Cells through ROS-Mediated Mitochondrial Permeability Transition Pore Opening Pathway
enthalten in:
Journal of agricultural and food chemistry
| 2018
von
Wang, H.
|
Chen, Y.
|
Zhai, N.
| +4
ErratumFor: J Agric Food Chem. 2017 Dec 6;65(48):10630-10637. - PMID 29136370
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4
Metabolomic Approach for the Authentication of Berry Fruit Juice by Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry Coupled to Chemometrics
enthalten in:
Journal of agricultural and food chemistry
| 2018
von
Zhang, J.
|
Yu, Q.
|
Cheng, H.
| +4
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5
Ochratoxin A-Induced Apoptosis of IPEC-J2 Cells through ROS-Mediated Mitochondrial Permeability Transition Pore Opening Pathway
enthalten in:
Journal of agricultural and food chemistry
| 2017
von
Wang, H.
|
Chen, Y.
|
Zhai, N.
| +4
ErratumIn: J Agric Food Chem. 2018 Aug 22;66(33):8885. - PMID 30091918
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6
Identification of Buctopamine and Mebuctopamine, a β2 Receptor Agonist and Its Metabolite, in Swine Hair and Feed Additives
enthalten in:
Journal of agricultural and food chemistry
| 2017
von
Chen, Y.
|
Yang, C.
|
Cheng, C.
| +3
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7
Bisdemethoxycurcumin Inhibits Adipogenesis in 3T3-L1 Preadipocytes and Suppresses Obesity in High-Fat Diet-Fed C57BL/6 Mice
enthalten in:
Journal of agricultural and food chemistry
| 2016
von
Lai, C.
|
Chen, Y.
|
Lee, P.
| +5
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8
Bisdemethoxycurcumin Inhibits Adipogenesis in 3T3-L1 Preadipocytes and Suppresses Obesity in High-Fat Diet-Fed C57BL/6 Mice
enthalten in:
Journal of agricultural and food chemistry
| 2016
von
Yu, R.
|
Lai, C.
|
Pan, M.
| +5
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9
Rapid discrimination and feature extraction of three Chamaecyparis species by static-HS/GC-MS
enthalten in:
Journal of agricultural and food chemistry
| 2015
von
Chen, Y.
|
Lin, C.
|
Cheng, S.
| +1
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10
Rapid discrimination and feature extraction of three Chamaecyparis species by static-HS/GC-MS
enthalten in:
Journal of agricultural and food chemistry
| 2015
von
Chen, Y.
|
Lin, C.
|
Cheng, S.
| +1
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Erscheinungsjahr: 2010-2019
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Zeitschrift: Journal of agricultural and food chemistry
Medienart
35
Aufsätze
21
E-Artikel
21
E-Ressourcen
14
Gedruckte Aufsätze
Zeitschriftentitel
Journal of agricultural and food chemistry
Thema
21
Journal Article
13
Research Support, Non-U.S. Gov't
3
EC 3.4.22.-
3
Volatile Organic Compounds
2
Antioxidants
2
Caspase 3
2
Curcumin
2
DNA, Plant
2
Evaluation Study
2
IT942ZTH98
2
PPAR gamma
2
Plant Extracts
2
Reactive Oxygen Species
1
0RH81L854J
1
1779SX6LUY
1
27YG812J1I
1
2EFO1BP34R
1
30237-26-4
1
4-(3,4-dihydroxybenzoyloxymethyl)phenyl-O-beta-...
1
4G7DS2Q64Y
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Erscheinungszeitraum
2010-2019
2
2019
2
2018
2
2017
2
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2
2015
2
2014
4
2013
6
2012
7
2011
6
2010
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