Suchergebnisse - "H6241UJ22B"

PubPharm (418)

31

Serum Zinc Is a Major Predictor of Anemia and Mediates the Effect of Selenium on Hemoglobin in School-Aged Children in a Nationally Representative Survey in New Zealand

enthalten in: The Journal of nutrition | 2016

von Houghton, L. | Parnell, W. | Thomson, C. | +2

32

Plasma Selenium Concentrations Are Sufficient and Associated with Protease Inhibitor Use in Treated HIV-Infected Adults

enthalten in: The Journal of nutrition | 2015

von Hileman, C. | Dirajlal-Fargo, S. | Lam, S. | +4

33

Optimal serum selenium concentrations are associated with lower depressive symptoms and negative mood among young adults

enthalten in: The Journal of nutrition | 2015

von Conner, T. | Richardson, A. | Miller, J.

34

Micronutrient deficiencies are common in 6- to 8-year-old children of rural Nepal, with prevalence estimates modestly affected by inflammation

enthalten in: The Journal of nutrition | 2014

von Schulze, K. | Christian, P. | Wu, L. | +7

35

John Austin Milner, PhD (1947-2013)

enthalten in: The Journal of nutrition | 2014

von Davis, C. | Bailey, R. | Dwyer, J. | +2

36

Antioxidant supplements reduced oxidative stress and stabilized liver function tests but did not reduce inflammation in a randomized controlled trial in obese children and adolescents

enthalten in: The Journal of nutrition | 2014

von Murer, S. | Aeberli, I. | Braegger, C. | +6

37

The plasma proteome identifies expected and novel proteins correlated with micronutrient status in undernourished Nepalese children

enthalten in: The Journal of nutrition | 2013

von Cole, R. | Ruczinski, I. | Schulze, K. | +10

38

Orville A. Levander, PhD : 1940-2011

enthalten in: The Journal of nutrition | 2013

von Burk, R. | Levander, O.

39

Porcine serum can be biofortified with selenium to inhibit proliferation of three types of human cancer cells

enthalten in: The Journal of nutrition | 2013

von Sun, L. | Li, J. | Zhao, H. | +6

40

Dietary advice on Inuit traditional food use needs to balance benefits and risks of mercury, selenium, and n3 fatty acids

enthalten in: The Journal of nutrition | 2013

von Laird, B. | Goncharov, A. | Egeland, G. | +1