Suchergebnisse - "Salas-Salvadó, Jordi"

PubPharm (10)

1

Dietary diversity and depression : cross-sectional and longitudinal analyses in Spanish adult population with metabolic syndrome. Findings from PREDIMED-Plus trial

enthalten in: Public health nutrition | 2022

von Cano-Ibáñez, N. | Serra-Majem, L. | Martín-Peláez, S. | +47

2

The feasibility and acceptability of reducing salt in partially baked bread : a Spanish case study

enthalten in: Public health nutrition | 2016

von Quilez, J. | Salas-Salvado, J.

3

Adolescents' ability to select healthy food using two different front-of-pack food labels : a cross-over study

enthalten in: Public health nutrition | 2014

von Babio, N. | Vicent, P. | López, L. | +3

4

Mediterranean diet pyramid today. Science and cultural updates

enthalten in: Public health nutrition | 2011

von Bach-Faig, A. | Berry, E. | Lairon, D. | +76

5

Mediterranean nuts : origins, ancient medicinal benefits and symbolism

enthalten in: Public health nutrition | 2011

von Casas-Agustench, P. | Salas-Huetos, A. | Salas-Salvadó, J.

6

Mediterranean diet and metabolic syndrome : the evidence

enthalten in: Public health nutrition | 2009

von Babio, N. | Bulló, M. | Salas-Salvadó, J.

7

Sociodemographic risk factors associated with metabolic syndrome in a Mediterranean population

enthalten in: Public health nutrition | 2008

von Buckland, G. | Salas-Salvadó, J. | Roure, E. | +2

8

Inflammation, obesity and comorbidities : the role of diet

enthalten in: Public health nutrition | 2007

von Bulló, M. | Casas-Agustench, P. | Amigó-Correig, P. | +2

9

Physical activity, energy balance and obesity

enthalten in: Public health nutrition | 2007

von Luís Griera, J. | María Manzanares, J. | Barbany, M. | +3

10

Trends in food availability determined by the Food and Agriculture Organization's food balance sheets in Mediterranean Europe in comparison with other European areas

enthalten in: Public health nutrition | 2007

von Balanza, R. | García-Lorda, P. | Pérez-Rodrigo, C. | +3

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