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PubPharm (95.633)
61
Fus3 Interacts with Gal83, Revealing the MAPK Crosstalk to Snf1/AMPK to Regulate Secondary Metabolic Substrates in Aspergillus flavus
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Ma, L.
|
Ma, J.
|
Tian, Y.
| +3
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62
Theaflavin-3,3'-Digallate Protects Liver and Kidney Functions in Diabetic Rats by Up-Regulating Circ-ITCH and Nrf2 Signaling Pathway
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Fu, H.
|
He, J.
|
Li, C.
| +1
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63
Advancing Sustainable Malting Practices : Aquaporins as Potential Breeding Targets for Improved Water Uptake during Controlled Germination of Barley (Hordeum vulgare L.)
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
O'Lone, C.
|
Juhász, A.
|
Nye-Wood, M.
| +4
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64
Fucoidan Improves Early Stage Diabetic Nephropathy via the Gut Microbiota-Mitochondria Axis in High-Fat Diet-Induced Diabetic Mice
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Zhong, Z.
|
Zhang, Y.
|
Wei, Y.
| +8
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65
Identification and Molecular Mechanism of Novel Two-Way Immunomodulatory Peptides from Ovalbumin : In Vitro Cell Experiments, De Novo Sequencing, and Molecular Docking
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Li, Z.
|
Abou-Elsoud, M.
|
Chen, H.
| +4
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66
Remodeling the Homologous Recombination Mechanism of Yarrowia lipolytica for High-Level Biosynthesis of Squalene
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Xu, M.
|
Yang, N.
|
Pan, J.
| +3
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67
A 224-bp Indel in the Promoter of PeMYB114 Accounts for Anthocyanin Accumulation of Skin in Passion Fruit (Passiflora spp.)
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Fang, T.
|
Wang, M.
|
He, R.
| +7
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68
Twenty Years of 1H NMR Plant Metabolomics : A Way Forward toward Assessment of Plant Metabolites for Constitutive and Inducible Defenses to Biotic Stress
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Mascellani Bergo, A.
|
Leiss, K.
|
Havlik, J.
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69
New Insights into the Umami and Sweet Taste of Oolong Tea : Formation of Enhancer N-(1-carboxyethyl)-6-(hydroxymethyl) pyridinium-3-ol (Alapyridaine) in Roasting Via Maillard Reaction
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Feng, X.
|
Wang, H.
|
Zhu, Y.
| +8
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70
Discovery and Development of Luvangetin from Zanthoxylum avicennae as a New Fungicide Candidate for Fusarium verticillioides
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Chen, J.
|
Zhou, Y.
|
Liu, D.
| +8
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Zeitschrift: Journal of agricultural and food chemistry
Medienart
95.632
Aufsätze
53.193
E-Artikel
53.193
E-Ressourcen
42.439
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Journal of agricultural and food chemistry
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38.804
Journal Article
15.643
Research Support, Non-U.S. Gov't
3.977
Plant Extracts
3.270
Antioxidants
2.848
Comparative Study
2.519
Phenols
2.201
Evaluation Study
2.023
Plant Proteins
1.782
Flavonoids
1.496
Insecticides
1.456
Research Support, U.S. Gov't, Non-P.H.S.
1.395
059QF0KO0R
1.395
Water
1.218
Plant Oils
1.196
Herbicides
1.133
Review
1.105
Polyphenols
1.072
Anthocyanins
1.038
Fatty Acids
1.003
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Erscheinungszeitraum
49.451
2000-
3.538
1900-1999
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Englisch
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