Suchergebnisse - "Lee, Sang Chul"

PubPharm (267)

81

Comparing extraction methods for the determination of tocopherols and tocotrienols in seeds and germinating seeds of soybean transformed with OsHGGT

enthalten in: Journal of food composition and analysis | 2012

von Lee, Y. | Park, H. | Lee, C. | +8

82

Comparative Proteomic Analysis of Human Somatic Cells, Induced Pluripotent Stem Cells, and Embryonic Stem Cells

enthalten in: Stem cells and development | 2012

von Kim, S. | Kim, M. | Jung, H. | +11

83

Occurrence of bacterial rot of onion caused by Bacillus amyloliquefaciens in Korea

enthalten in: Journal of general plant pathology | 2012

von Hwang, S. | Back, C. | Win, N. | +5

84

Absence of MCP‐1 leads to elevated bone mass via impaired actin ring formation

enthalten in: Journal of cellular physiology | 2012

von Sul, O. | Ke, K. | Kim, W. | +6

85

DISCORDANCE IN LEFT VENTRICULAR MASS INDEX BY CARDIAC MAGNETIC RESONANCE VERSUS ECHOCARDIOGRAPHY INCREASES IN HEART FAILURE

enthalten in: Journal of the American College of Cardiology | 2012

von Henkel, D. | Fine, N. | Chang, S. | +5

86

Design of a binding scaffold based on variable lymphocyte receptors of jawless vertebrates by module engineering

enthalten in: Proceedings of the National Academy of Sciences of the United States of America | 2012

von Lee, S. | Park, K. | Han, J. | +11

87

Statistical Lagrangian particle tracking approach to investigate the effect of thermophoresis on particle deposition onto a face-up flat surface in a parallel airflow

enthalten in: Journal of aerosol science | 2012

von Woo, S. | Lee, S. | Yook, S.

88

Myostatin inhibits brown adipocyte differentiation via regulation of Smad3-mediated β-catenin stabilization

enthalten in: The international journal of biochemistry & cell biology | 2012

von Kim, W. | Choi, H. | Park, S. | +3

89

In vitro antioxidative and antimutagenic activities of oak mushroom (Lentinus edodes) and king oyster mushroom (Pleurotus eryngii) byproducts

enthalten in: Food science and biotechnology | 2012

von Kang, M. | Rico, C. | Lee, S.

90

Hypolipidemic and antioxidative effects of rice bran and phytic acid in high fat-fed mice

enthalten in: Food science and biotechnology | 2012

von Kang, M. | Kim, S. | Rico, C. | +1