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PubPharm (54)
1
Olive oil consumption, plasma metabolites, and risk of type 2 diabetes and cardiovascular disease
enthalten in:
Cardiovascular diabetology
| 2023
von
García-Gavilán, J.
|
Babio, N.
|
Toledo, E.
| +18
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2
Yearly attained adherence to Mediterranean diet and incidence of diabetes in a large randomized trial
enthalten in:
Cardiovascular diabetology
| 2023
von
Martínez-González, M.
|
Montero, P.
|
Ruiz-Canela, M.
| +18
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3
Mediterranean Diet, Energy Restriction, Physical Activity, and Atherogenicity of Very-Low Density Lipoproteins : Findings from Two Randomized Controlled Trials
enthalten in:
Molecular nutrition & food research
| 2023
von
Pérez-Vega, K.
|
Castañer, O.
|
Sanllorente, A.
| +15
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4
Circulating Amino Acids and Risk of Peripheral Artery Disease in the PREDIMED Trial
enthalten in:
International journal of molecular sciences
| 2022
von
Razquin, C.
|
Ruiz-Canela, M.
|
Toledo, E.
| +18
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5
Plasma acylcarnitines and risk of incident heart failure and atrial fibrillation : the Prevención con dieta mediterránea study
enthalten in:
Revista espanola de cardiologia (English ed.)
| 2022
von
Ruiz-Canela, M.
|
Guasch-Ferré, M.
|
Razquin, C.
| +20
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6
Transcriptional response to a Mediterranean diet intervention exerts a modulatory effect on neuroinflammation signaling pathway
enthalten in:
Nutritional neuroscience
| 2022
von
Almanza-Aguilera, E.
|
Hernáez, A.
|
Corella, D.
| +13
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7
Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults
enthalten in:
Journal of the American College of Cardiology
| 2022
von
Guasch-Ferré, M.
|
Li, Y.
|
Willett, W.
| +6
CommentIn: J Am Coll Cardiol. 2022 Jan 18;79(2):113-115. - PMID 35027107
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8
Mediterranean diet enriched in extra-virgin olive oil or nuts modulates circulating exosomal non-coding RNAs
enthalten in:
European journal of nutrition
| 2021
von
Mantilla-Escalante, D.
|
López de Las Hazas, M.
|
Crespo, M.
| +6
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9
Mediterranean Diet Decreases the Initiation of Use of Vitamin K Epoxide Reductase Inhibitors and Their Associated Cardiovascular Risk : A Randomized Controlled Trial
enthalten in:
Nutrients
| 2020
von
Castro-Barquero, S.
|
Ribó-Coll, M.
|
Lassale, C.
| +19
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10
Relationship between olive oil consumption and ankle-brachial pressure index in a population at high cardiovascular risk
enthalten in:
Atherosclerosis
| 2020
von
Sánchez-Quesada, C.
|
Toledo, E.
|
González-Mata, G.
| +50
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Medienart: E-Artikel
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Thema: Olive Oil
Medienart
54
Aufsätze
E-Artikel
54
E-Ressourcen
Zeitschriftentitel
5
The American journal of clinical nutrition
4
BMC medicine
4
Nutrients
3
Molecular nutrition & food research
3
The Journal of nutrition
2
Annals of internal medicine
2
Atherosclerosis
2
Cardiovascular diabetology
2
Circulation
2
European journal of heart failure
2
Journal of the American College of Cardiology
2
Nutritional neuroscience
1
Advances in nutrition (Bethesda, Md.)
1
Clinical nutrition (Edinburgh, Scotland)
1
Current topics in medicinal chemistry
1
Diabetes care
1
Diabetologia
1
European journal of nutrition
1
International journal of cardiology
1
International journal of food sciences and nutr...
Alle anzeigen ...
weniger ...
Thema
54
Journal Article
Olive Oil
42
Randomized Controlled Trial
40
Research Support, Non-U.S. Gov't
26
Multicenter Study
26
Plant Oils
14
Biomarkers
13
Mediterranean diet
6
Comparative Study
6
nuts
5
Dietary Fats
5
PREDIMED
5
Research Support, N.I.H., Extramural
5
cardiovascular disease
5
olive oil
4
Olive oil
3
9007-41-4
3
C-Reactive Protein
3
Cardiovascular disease
3
Dietary Fats, Unsaturated
Alle anzeigen ...
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Erscheinungszeitraum
12
2020-
38
2010-2019
4
2000-2009
Erscheinungsjahr(e)
Von:
Bis:
Sprache
54
Englisch
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