The roles of personalized nutrition in obesity and diabetes management: a review
Background & Aims Nutrition is one of main environmental factor affecting obesity and its related complications such as diabetes and dyslipidemia. Due to growing prevalence of obesity across the world, it seems that nutritional advice alone is not able to combat this health problem. The present overview aimed to summarize the roles of personalized nutrition (PN) in obesity and diabetes management. Methods Scopus, PubMed and Google scholar were searched up to February 2021 to find relevant studies with English language in which the roles of PN in obesity and diabetes management were examined. Results Recent evidence revealed the importance of gene-environment interactions for management of diabetes mellitus and obesity. Moreover, microbiome research showed that personalized diet based on a combination of clinical and microbial features is likely to improve responses to therapeutic interventions. Epigenetics as well as genetic and environmental factors can also contribute to the treatment. In addition, articles showed significant roles of epigenetics and gut microbiome on providing an individualized diet for obese and diabetic patients. Conclusion PN compare to conventional diet can better improve metabolic status in obese and diabetic patients. Considering genetic differences and microbiome patterns along with environmental factors and their interactions are recommended for obesity and diabetes management. This approach can increase success in promoting health and preventing complications related to diabetes and obesity..
| Medienart: |
E-Artikel |
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| Erscheinungsjahr: |
2022 |
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| Erschienen: |
2022 |
| Enthalten in: |
Zur Gesamtaufnahme - volume:21 |
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| Enthalten in: |
Journal of diabetes & metabolic disorders - 21(2022), 1 vom: 04. Apr., Seite 1119-1127 |
| Sprache: |
Englisch |
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| Beteiligte Personen: |
Zeinalian, Reihaneh [VerfasserIn] |
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| Links: |
Volltext [lizenzpflichtig] |
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| Themen: |
Gut Microflora |
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| Anmerkungen: |
© Springer Nature Switzerland AG 2022 |
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| doi: |
10.1007/s40200-022-01016-0 |
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| funding: |
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| Förderinstitution / Projekttitel: |
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| 520 | |a Background & Aims Nutrition is one of main environmental factor affecting obesity and its related complications such as diabetes and dyslipidemia. Due to growing prevalence of obesity across the world, it seems that nutritional advice alone is not able to combat this health problem. The present overview aimed to summarize the roles of personalized nutrition (PN) in obesity and diabetes management. Methods Scopus, PubMed and Google scholar were searched up to February 2021 to find relevant studies with English language in which the roles of PN in obesity and diabetes management were examined. Results Recent evidence revealed the importance of gene-environment interactions for management of diabetes mellitus and obesity. Moreover, microbiome research showed that personalized diet based on a combination of clinical and microbial features is likely to improve responses to therapeutic interventions. Epigenetics as well as genetic and environmental factors can also contribute to the treatment. In addition, articles showed significant roles of epigenetics and gut microbiome on providing an individualized diet for obese and diabetic patients. Conclusion PN compare to conventional diet can better improve metabolic status in obese and diabetic patients. Considering genetic differences and microbiome patterns along with environmental factors and their interactions are recommended for obesity and diabetes management. This approach can increase success in promoting health and preventing complications related to diabetes and obesity. | ||
| 650 | 4 | |a Precision Medicine; Nutrition therapy | |
| 650 | 4 | |a Gut Microflora | |
| 650 | 4 | |a Type 2 diabetes | |
| 650 | 4 | |a Obesity | |
| 700 | 1 | |a Ahmadikhatir, Shonaz |4 aut | |
| 700 | 1 | |a Esfahani, Ensieh Nasli |4 aut | |
| 700 | 1 | |a Namazi, Nazli |4 aut | |
| 700 | 1 | |a Larijani, Bagher |4 aut | |
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