Thermosensitive chitosan gels containing calcium glycerophosphate for bone cell culture

In this article, properties of thermosensitive chitosan hydrogels prepared with the use of chitosan chloride with β-glycerophosphate disodium salt pentahydrate enriched with calcium glycerophosphate are presented and compared with chitosan hydrogels with β-glycerophosphate disodium salt pentahydrate. The study is focused on the determination of hydrogel structure and biological testing of hydrogels with human osteoblasts line Saos-2. The structure of gels was visualized by scanning electron microscopy and was investigated by infrared spectroscopy. The crystallinity of gel structure was determined by X-ray diffraction analysis and thermal effects were determined using differential scanning calorimetry thermograms..

Medienart:

Artikel

Erscheinungsjahr:

2017

Erschienen:

2017

Enthalten in:

Zur Gesamtaufnahme - volume:32

Enthalten in:

Journal of bioactive and compatible polymers - 32(2017), 2, Seite 209-222

Sprache:

Englisch

Beteiligte Personen:

Kamińska, Marta [VerfasserIn]
Kuberski, Sławomir [Sonstige Person]
Maniukiewicz, Waldemar [Sonstige Person]
Owczarz, Piotr [Sonstige Person]
Komorowski, Piotr [Sonstige Person]
Modrzejewska, Zofia [Sonstige Person]
Walkowiak, Bogdan [Sonstige Person]

Links:

Volltext
journals.sagepub.com

BKL:

44.09

doi:

10.1177/0883911516671150

funding:

Förderinstitution / Projekttitel:

PPN (Katalog-ID):

OLC1993008225