Making the Connection
A 41-year-old man with a BMI of 49.1 undergoes Roux-en-Y gastric bypass. Eight years later, he presents to his primary care physician with pain in the epigastric region and the left upper quadrant of the abdomen that is exacerbated by eating..
| Medienart: |
Artikel |
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| Erscheinungsjahr: |
2017 |
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| Erschienen: |
2017 |
| Enthalten in: |
Zur Gesamtaufnahme - volume:376 |
|---|---|
| Enthalten in: |
The New England journal of medicine - 376(2017), 5, Seite 476 |
| Sprache: |
Englisch |
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| Beteiligte Personen: |
Caren G Solomon [VerfasserIn] |
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| Links: |
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| BKL: | |
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| Themen: |
Gastrointestinal surgery |
| RVK: |
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| Förderinstitution / Projekttitel: |
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| PPN (Katalog-ID): |
OLC1991145365 |
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| 520 | |a A 41-year-old man with a BMI of 49.1 undergoes Roux-en-Y gastric bypass. Eight years later, he presents to his primary care physician with pain in the epigastric region and the left upper quadrant of the abdomen that is exacerbated by eating. | ||
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