Release of limonene from polysaccharide matrices: viscosity and synergy effect
Medienart: |
Artikel |
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Erscheinungsjahr: |
2003 |
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Erschienen: |
2003 |
Enthalten in: |
Zur Gesamtaufnahme - volume:82 |
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Enthalten in: |
Food chemistry - 82(2003), 2, Seite 227-234 |
Beteiligte Personen: |
Secouard, Sébastien [VerfasserIn] |
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BKL: |
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Umfang: |
8 |
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Förderinstitution / Projekttitel: |
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PPN (Katalog-ID): |
OLC1644264498 |
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245 | 1 | 0 | |a Release of limonene from polysaccharide matrices: viscosity and synergy effect |
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