Differences in chemical components in processing of dried ginger-steamed, sand-fried, and rice swill water-bleached Aconiti Lateralis Radix Praeparata pieces in "Jianchang" faction based on UPLC-MS/MS

This study compared the changes in chemical components during the processing of different types of Aconiti Lateralis Radix Praeparata(ALRP) in "Jianchang" faction, i.e., dried ginger-steamed ALRP pieces(Yin-FP), sand-fried ALRP pieces(Yang-FP), and rice swill water-bleached ALRP pieces(DFP), and provided a scientific basis for the mechanism in toxicity reduction and efficacy enhancement from a compositional perspective. Samples were collected during the processing of the three types of ALRP pieces, yielding raw ALRP pieces, water-bleached Yin-FP, ginger juice-moistened Yin-FP, steamed Yin-FP, water-bleached Yang-FP, sand-fried Yang-FP, water-bleached DFP, rice swill water-bleached DFP, and roasted DFP. Aconitine, mesaconitine, hypaconitine, benzoylaconine, benzoylmesaconine, benzoylhypaconine, aconine, mesaconine, hypaconine, salsolinol, fuziline, and higenamine in the extracts were determined by UPLC-MS/MS, and then content analysis and cluster heatmap analysis were performed on 11 sets of samples. During the processing of the three types of ALRP pieces, bleaching significantly reduced the content of 12 alkaloids; steaming, stir-frying, and roasting significantly reduced the content of diester-type alkaloids(aconitine, mesaconitine, and hypaconitine) and significantly increased the content of monoester-type alkaloids(benzoylaconine, benzoylmesaconine, and benzoylhypaconine) and aminoalcohol-type alkaloids(aconine, mesaconine, and hypaconine). During the processing of Yin-FP, the diester-type alkaloids continuously decreased, while the monoester-type and aminoalcohol-type alkaloids showed an initial decrease followed by an increase. During the processing of Yin-FP, Yang-FP, and DFP, the diester-type alkaloids continuously decreased, while the monoester-type and aminoalcohol-type alkaloids showed an initial decrease followed by an increase. Steamed Yin-FP showed a higher increase in content than fried Yang-FP and roasted DFP. Comprehensive analysis of content differences in toxic and therapeutic components in three ALRP pieces suggests that the distinctive processing methods in "Jianchang" faction can indeed achieve detoxification and efficacy enhancement on ALRP. This study provides references for understanding the mechanisms of action of the three processing methods.

Medienart:

E-Artikel

Erscheinungsjahr:

2023

Erschienen:

2023

Enthalten in:

Zur Gesamtaufnahme - volume:48

Enthalten in:

Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica - 48(2023), 23 vom: 01. Dez., Seite 6387-6395

Sprache:

Chinesisch

Beteiligte Personen:

Zhou, Ying [VerfasserIn]
Zhong, Ling-Yun [VerfasserIn]
Luo, Hong-Bing [VerfasserIn]
Zhong, Si-Min [VerfasserIn]
Liu, Bin [VerfasserIn]
Deng, Qi [VerfasserIn]
Xu, Fu-Yu [VerfasserIn]

Links:

Volltext

Themen:

369U7A6HXD
5207313N6E
621OT356HL
Aconine
Aconitine
Alkaloids
Benzoylaconine
Benzoylhypaconine
Benzoylmesaconine
Cluster heatmap
Dried ginger-steamed Aconiti Lateralis Radix Praeparata piece
Drugs, Chinese Herbal
English Abstract
GNS9EEX31X
Hypaconitine
Journal Article
Mesaconitine
PXJ8W3681R
Rice swill water-bleached Aconiti Lateralis Radix Praeparata piece
Sampling during processing
Sand
Sand-fried Aconiti Lateralis Radix Praeparata piece
Steam
Toxicity reduction and efficiency enhancement
UPLC-MS/MS
X8YN71D5WC

Anmerkungen:

Date Completed 15.01.2024

Date Revised 15.01.2024

published: Print

Citation Status MEDLINE

doi:

10.19540/j.cnki.cjcmm.20230908.301

funding:

Förderinstitution / Projekttitel:

PPN (Katalog-ID):

NLM367025426