Infection control management strategy for operating room during COVID-19 pandemic
2022 Annals of Translational Medicine. All rights reserved..
Coronavirus disease 2019 (COVID-19) outbreaks have occurred in many countries around the world. The numbers of confirmed cases and deaths continue to increase. It is increasingly likely that COVID-19 patients will require emergency surgeries in the operating room (OR). As COVID-19 can easily be transmitted to healthcare workers and other patients during surgery, it is important to establish a set of infection prevent and control management strategy to prevent COVID-19 from spreading in the OR. Based on our experience in COVID-19 prevention and control in the OR, we introduce this COVID-19 prevention and control management strategy for preventing COVID-19 from spreading in the OR. This management strategy includes a number of COVID-19 prevention and control procedures including (I) conduct COVID-19 knowledge training at the early stage of outbreak, (II) formulate the surgery arrangement procedures and suspend the elective surgery if the patient confirmed to COVID-19, (III) divide an isolated OR area for COVID-19 surgery, (IV) preoperative preparation procedures, (V) procedures for wearing and removing personal protective equipment, (VI) anesthesia management, intraoperative management, (VII) post-operative disposable waste management and disinfection. This management strategy has worked very effectively since the outbreak of COVID-19 in Wuhan at the end of 2019. We have performed emergency surgeries on several COVID-19 confirmed patient and dozens of COVID-19 suspected patients under this COVID-19 prevention and control management strategy, and have achieved an excellent result of zero COVID-19 infection in the OR.
| Medienart: |
E-Artikel |
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| Erscheinungsjahr: |
2022 |
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| Erschienen: |
2022 |
| Enthalten in: |
Zur Gesamtaufnahme - volume:10 |
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| Enthalten in: |
Annals of translational medicine - 10(2022), 22 vom: 28. Nov., Seite 1252 |
| Sprache: |
Englisch |
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| Beteiligte Personen: |
Dai, Yihua [VerfasserIn] |
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| Links: |
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| Themen: |
Anesthesia |
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| Anmerkungen: |
Date Revised 23.12.2022 published: Print Citation Status PubMed-not-MEDLINE |
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| doi: |
10.21037/atm-22-4850 |
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| funding: |
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| Förderinstitution / Projekttitel: |
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| 520 | |a 2022 Annals of Translational Medicine. All rights reserved. | ||
| 520 | |a Coronavirus disease 2019 (COVID-19) outbreaks have occurred in many countries around the world. The numbers of confirmed cases and deaths continue to increase. It is increasingly likely that COVID-19 patients will require emergency surgeries in the operating room (OR). As COVID-19 can easily be transmitted to healthcare workers and other patients during surgery, it is important to establish a set of infection prevent and control management strategy to prevent COVID-19 from spreading in the OR. Based on our experience in COVID-19 prevention and control in the OR, we introduce this COVID-19 prevention and control management strategy for preventing COVID-19 from spreading in the OR. This management strategy includes a number of COVID-19 prevention and control procedures including (I) conduct COVID-19 knowledge training at the early stage of outbreak, (II) formulate the surgery arrangement procedures and suspend the elective surgery if the patient confirmed to COVID-19, (III) divide an isolated OR area for COVID-19 surgery, (IV) preoperative preparation procedures, (V) procedures for wearing and removing personal protective equipment, (VI) anesthesia management, intraoperative management, (VII) post-operative disposable waste management and disinfection. This management strategy has worked very effectively since the outbreak of COVID-19 in Wuhan at the end of 2019. We have performed emergency surgeries on several COVID-19 confirmed patient and dozens of COVID-19 suspected patients under this COVID-19 prevention and control management strategy, and have achieved an excellent result of zero COVID-19 infection in the OR | ||
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| 650 | 4 | |a severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) | |
| 700 | 1 | |a Zhang, Ru |e verfasserin |4 aut | |
| 700 | 1 | |a Jiang, Yanhua |e verfasserin |4 aut | |
| 700 | 1 | |a Jin, Huidan |e verfasserin |4 aut | |
| 700 | 1 | |a Zhao, Jingya |e verfasserin |4 aut | |
| 700 | 1 | |a Guo, Anshun |e verfasserin |4 aut | |
| 700 | 1 | |a Chen, Xian |e verfasserin |4 aut | |
| 700 | 1 | |a Fan, Dongyi |e verfasserin |4 aut | |
| 700 | 1 | |a Yang, Lukun |e verfasserin |4 aut | |
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