Nutritional status and dietary intake in patients with chonic obstructive pulmonary disease
Copyright © 2021 SPLF. Published by Elsevier Masson SAS. All rights reserved..
INTRODUCTION: Undernutrition is a predictor of mortality in chronic obstructive pulmonary disease (COPD). The objectives of our study were to assess nutritional intake in COPD and to study its relationship with disease severity.
METHODS: A cross-sectional study that included 66 patients followed for COPD. Patients included had a body composition study and a respiratory and nutritional assessment.
RESULTS: The mean age of the population was 66±9 years. The lean body mass index (LMI) was reduced in 26.1% of patients. It was significantly associated with the GOLD group (P=0.04) and significantly correlated with the forced expiratory volume in the first second (FEV1) (P=0.02) and the distance covered during the six-minute walk test (TM6) (P=0.01). A significant difference was found between the caloric intakes and the different GOLD groups (P=0.04). Mean intakes of calories (P=0.002; r=0.07), protein (P=0.01; r=0.16), carbohydrates (P=0.02; r=0.2) and iron (P=0.01; r=0.13) were significantly correlated with the TM6 results. Caloric intake was significantly correlated with LMI (P=0.01; r=0.16), body mass index (P=0.04; r=0.12), FEV1 (P=0.04; r=-0.12) and GOLD stage (0.002). Similarly, protein intake was significantly correlated with LMI (P=0.001; r=0.11), body mass index (P=0.02; r=0.16), FEV1(%) (P=0.001; r=-0.16) and GOLD stage (P=0.002).
CONCLUSION: Undernutrition in COPD is caused by decreased food intake and increased resting energy expenditure. Adequate intakes of glucose, protein, fibers, vitamins and zinc are associated with improved ventilatory function.
| Medienart: |
E-Artikel |
|---|
| Erscheinungsjahr: |
2021 |
|---|---|
| Erschienen: |
2021 |
| Enthalten in: |
Zur Gesamtaufnahme - volume:38 |
|---|---|
| Enthalten in: |
Revue des maladies respiratoires - 38(2021), 7 vom: 29. Sept., Seite 689-697 |
| Sprache: |
Französisch |
|---|
| Weiterer Titel: |
Apports nutritionnels et état nutritionnel au cours de la broncho-pneumopathie chronique obstructive |
|---|
| Beteiligte Personen: |
Hedhli, A [VerfasserIn] |
|---|
| Links: |
|---|
| Themen: |
État nutritionnel |
|---|
| Anmerkungen: |
Date Completed 17.09.2021 Date Revised 17.09.2021 published: Print-Electronic Citation Status MEDLINE |
|---|
| doi: |
10.1016/j.rmr.2021.04.017 |
|---|
| funding: |
|
|---|---|
| Förderinstitution / Projekttitel: |
|
| PPN (Katalog-ID): |
NLM326406735 |
|---|
| LEADER | 01000naa a22002652 4500 | ||
|---|---|---|---|
| 001 | NLM326406735 | ||
| 003 | DE-627 | ||
| 005 | 20231225194527.0 | ||
| 007 | cr uuu---uuuuu | ||
| 008 | 231225s2021 xx |||||o 00| ||fre c | ||
| 024 | 7 | |a 10.1016/j.rmr.2021.04.017 |2 doi | |
| 028 | 5 | 2 | |a pubmed24n1087.xml |
| 035 | |a (DE-627)NLM326406735 | ||
| 035 | |a (NLM)34092448 | ||
| 035 | |a (PII)S0761-8425(21)00242-4 | ||
| 040 | |a DE-627 |b ger |c DE-627 |e rakwb | ||
| 041 | |a fre | ||
| 100 | 1 | |a Hedhli, A |e verfasserin |4 aut | |
| 245 | 1 | 0 | |a Nutritional status and dietary intake in patients with chonic obstructive pulmonary disease |
| 246 | 3 | 3 | |a Apports nutritionnels et état nutritionnel au cours de la broncho-pneumopathie chronique obstructive |
| 264 | 1 | |c 2021 | |
| 336 | |a Text |b txt |2 rdacontent | ||
| 337 | |a ƒaComputermedien |b c |2 rdamedia | ||
| 338 | |a ƒa Online-Ressource |b cr |2 rdacarrier | ||
| 500 | |a Date Completed 17.09.2021 | ||
| 500 | |a Date Revised 17.09.2021 | ||
| 500 | |a published: Print-Electronic | ||
| 500 | |a Citation Status MEDLINE | ||
| 520 | |a Copyright © 2021 SPLF. Published by Elsevier Masson SAS. All rights reserved. | ||
| 520 | |a INTRODUCTION: Undernutrition is a predictor of mortality in chronic obstructive pulmonary disease (COPD). The objectives of our study were to assess nutritional intake in COPD and to study its relationship with disease severity | ||
| 520 | |a METHODS: A cross-sectional study that included 66 patients followed for COPD. Patients included had a body composition study and a respiratory and nutritional assessment | ||
| 520 | |a RESULTS: The mean age of the population was 66±9 years. The lean body mass index (LMI) was reduced in 26.1% of patients. It was significantly associated with the GOLD group (P=0.04) and significantly correlated with the forced expiratory volume in the first second (FEV1) (P=0.02) and the distance covered during the six-minute walk test (TM6) (P=0.01). A significant difference was found between the caloric intakes and the different GOLD groups (P=0.04). Mean intakes of calories (P=0.002; r=0.07), protein (P=0.01; r=0.16), carbohydrates (P=0.02; r=0.2) and iron (P=0.01; r=0.13) were significantly correlated with the TM6 results. Caloric intake was significantly correlated with LMI (P=0.01; r=0.16), body mass index (P=0.04; r=0.12), FEV1 (P=0.04; r=-0.12) and GOLD stage (0.002). Similarly, protein intake was significantly correlated with LMI (P=0.001; r=0.11), body mass index (P=0.02; r=0.16), FEV1(%) (P=0.001; r=-0.16) and GOLD stage (P=0.002) | ||
| 520 | |a CONCLUSION: Undernutrition in COPD is caused by decreased food intake and increased resting energy expenditure. Adequate intakes of glucose, protein, fibers, vitamins and zinc are associated with improved ventilatory function | ||
| 650 | 4 | |a Journal Article | |
| 650 | 4 | |a Bronchopneumopathie chronique obstructive | |
| 650 | 4 | |a Chronic obstructive | |
| 650 | 4 | |a Malnutrition | |
| 650 | 4 | |a Nutritional status | |
| 650 | 4 | |a Ration calorique | |
| 650 | 4 | |a Sarcopenia | |
| 650 | 4 | |a Sarcopénie | |
| 650 | 4 | |a Tests de la fonction respiratoire | |
| 650 | 4 | |a État nutritionnel | |
| 700 | 1 | |a Slim, A |e verfasserin |4 aut | |
| 700 | 1 | |a Mjid, M |e verfasserin |4 aut | |
| 700 | 1 | |a Ouachi, Y |e verfasserin |4 aut | |
| 700 | 1 | |a Kacem, M |e verfasserin |4 aut | |
| 700 | 1 | |a Cheikh Rouhou, S |e verfasserin |4 aut | |
| 700 | 1 | |a Merai, S |e verfasserin |4 aut | |
| 700 | 1 | |a Toujani, S |e verfasserin |4 aut | |
| 700 | 1 | |a Dhahri, B |e verfasserin |4 aut | |
| 773 | 0 | 8 | |i Enthalten in |t Revue des maladies respiratoires |d 1988 |g 38(2021), 7 vom: 29. Sept., Seite 689-697 |w (DE-627)NLM012622443 |x 1776-2588 |7 nnns |
| 773 | 1 | 8 | |g volume:38 |g year:2021 |g number:7 |g day:29 |g month:09 |g pages:689-697 |
| 856 | 4 | 0 | |u http://dx.doi.org/10.1016/j.rmr.2021.04.017 |3 Volltext |
| 912 | |a GBV_USEFLAG_A | ||
| 912 | |a GBV_NLM | ||
| 951 | |a AR | ||
| 952 | |d 38 |j 2021 |e 7 |b 29 |c 09 |h 689-697 | ||