Impact of confinement measures on the Covid-19 pandemic on alcohol risk consumption.
OBJECTIVE: The public health strategies adopted for the containment of COVID-19 have generated psychosocial stressors that act as risk factors for alcohol consumption. The objectives of this study were to establish whether alcohol risk consumption varied during COVID-19 confinement, and how these variations manifested as a function of different sociodemographic variables.
METHODS: The study was conducted during confinement with 3,779 participants in Spain. We used an online survey with sociodemographic variables (sex, age and employment situation) and AUDIT-C. Frequency and mean difference analysis were performed (Student t, ANOVA and Kruskal-Wallis) to establish intra-group variations before the pandemic compared to during confinement, and intergroup for each time period, reporting effect size.
RESULTS: Alcohol risky consumption presented high prevalence rates before confinement (25,9% of alcohol consumers), showing a general decrease during confinement (15,1%), both in men (X2=224,829; p<0,001) and women (X2=214,324; p<0,001). Women had higher risk consumption rates both before the pandemic (X2=13,124; p<0,001; d=1,067) and during confinement (X2=26,316; p<0,001; d=2,85); however, men reported higher score in AUDIT-C before the pandemic (t(2343)=-7,887; p<0,001; d=0,322) and during confinement (t(2343)=-5,664; p<0,001; d=0,231). Considering age, significant differences in prevalence among groups were found before the pandemic (X2=22,889; p<0,001) and during confinement (X2=38,302; p<0,001), with the age range 18-24 showing less prevalence. Differences among age groups were also found in the risky consumption scores during confinement (F(5,2338)=43,849; p=0,001), increasing with age. With regards to the employment situation, differences before the pandemic (KW(5,2933)=13,467; p=0,019; E2R=0,44), and during confinement (KW(5,2933)=149,818; p<0,001; E2R=0,51) were also found. Self-employed workers showed a higher score in alcohol risky consumption with respect to full-time employees (p=0,047).
CONCLUSIONS: The alcohol risky consumption decreased in a generalized way during the confinement by COVID-19, but the changes in prevalence and risk index were dependent on sociodemographic variables. It is recommended that these findings are considered in the design of public health policies and strategies.
| Medienart: |
E-Artikel |
|---|
| Erscheinungsjahr: |
2021 |
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| Erschienen: |
2021 |
| Enthalten in: |
Zur Gesamtaufnahme - volume:95 |
|---|---|
| Enthalten in: |
Revista espanola de salud publica - 95(2021) vom: 20. Jan. |
| Sprache: |
Spanisch |
|---|
| Weiterer Titel: |
Impacto de las medidas de confinamiento durante la pandemia de Covid-19 en el consumo de riesgo de alcohol |
|---|
| Beteiligte Personen: |
Villanueva, Víctor J [VerfasserIn] |
|---|
| Themen: |
Age |
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| Anmerkungen: |
Date Completed 25.01.2021 Date Revised 20.04.2022 published: Electronic Citation Status MEDLINE |
|---|
| Förderinstitution / Projekttitel: |
|
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| PPN (Katalog-ID): |
NLM320314014 |
|---|
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| 100 | 1 | |a Villanueva, Víctor J |e verfasserin |4 aut | |
| 245 | 1 | 0 | |a Impact of confinement measures on the Covid-19 pandemic on alcohol risk consumption. |
| 246 | 3 | 3 | |a Impacto de las medidas de confinamiento durante la pandemia de Covid-19 en el consumo de riesgo de alcohol |
| 264 | 1 | |c 2021 | |
| 336 | |a Text |b txt |2 rdacontent | ||
| 337 | |a ƒaComputermedien |b c |2 rdamedia | ||
| 338 | |a ƒa Online-Ressource |b cr |2 rdacarrier | ||
| 500 | |a Date Completed 25.01.2021 | ||
| 500 | |a Date Revised 20.04.2022 | ||
| 500 | |a published: Electronic | ||
| 500 | |a Citation Status MEDLINE | ||
| 520 | |a OBJECTIVE: The public health strategies adopted for the containment of COVID-19 have generated psychosocial stressors that act as risk factors for alcohol consumption. The objectives of this study were to establish whether alcohol risk consumption varied during COVID-19 confinement, and how these variations manifested as a function of different sociodemographic variables | ||
| 520 | |a METHODS: The study was conducted during confinement with 3,779 participants in Spain. We used an online survey with sociodemographic variables (sex, age and employment situation) and AUDIT-C. Frequency and mean difference analysis were performed (Student t, ANOVA and Kruskal-Wallis) to establish intra-group variations before the pandemic compared to during confinement, and intergroup for each time period, reporting effect size | ||
| 520 | |a RESULTS: Alcohol risky consumption presented high prevalence rates before confinement (25,9% of alcohol consumers), showing a general decrease during confinement (15,1%), both in men (X2=224,829; p<0,001) and women (X2=214,324; p<0,001). Women had higher risk consumption rates both before the pandemic (X2=13,124; p<0,001; d=1,067) and during confinement (X2=26,316; p<0,001; d=2,85); however, men reported higher score in AUDIT-C before the pandemic (t(2343)=-7,887; p<0,001; d=0,322) and during confinement (t(2343)=-5,664; p<0,001; d=0,231). Considering age, significant differences in prevalence among groups were found before the pandemic (X2=22,889; p<0,001) and during confinement (X2=38,302; p<0,001), with the age range 18-24 showing less prevalence. Differences among age groups were also found in the risky consumption scores during confinement (F(5,2338)=43,849; p=0,001), increasing with age. With regards to the employment situation, differences before the pandemic (KW(5,2933)=13,467; p=0,019; E2R=0,44), and during confinement (KW(5,2933)=149,818; p<0,001; E2R=0,51) were also found. Self-employed workers showed a higher score in alcohol risky consumption with respect to full-time employees (p=0,047) | ||
| 520 | |a CONCLUSIONS: The alcohol risky consumption decreased in a generalized way during the confinement by COVID-19, but the changes in prevalence and risk index were dependent on sociodemographic variables. It is recommended that these findings are considered in the design of public health policies and strategies | ||
| 650 | 4 | |a Journal Article | |
| 650 | 4 | |a Age | |
| 650 | 4 | |a Alcohol | |
| 650 | 4 | |a COVID-19 | |
| 650 | 4 | |a Confinement measures | |
| 650 | 4 | |a Employment situation | |
| 650 | 4 | |a Gender perspective | |
| 650 | 4 | |a Pandemic | |
| 650 | 4 | |a Public health | |
| 650 | 4 | |a Risk consumption | |
| 650 | 4 | |a Sex | |
| 650 | 4 | |a Spain | |
| 700 | 1 | |a Motos, Patricia |e verfasserin |4 aut | |
| 700 | 1 | |a Isorna, Manuel |e verfasserin |4 aut | |
| 700 | 1 | |a Villanueva, Verónica |e verfasserin |4 aut | |
| 700 | 1 | |a Blay, Pere |e verfasserin |4 aut | |
| 700 | 1 | |a Vázquez-Martínez, Andrea |e verfasserin |4 aut | |
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