An oligosaccharide-marker approach to quantify specific polysaccharides in herbal formula by LC-qTOF-MS : Danggui Buxue Tang, a case study

Copyright © 2020 Elsevier B.V. All rights reserved..

Polysaccharides have broad bioactivities and are major components of water decoction of herb formulae. However, the quality control of polysaccharides remains a challenge. Oligosaccharide-fragment approach has been considered in elucidating chemical structures of polysaccharides, but never been used for quantitation. Using reference chemicals and a real sample Danggui Buxue Tang (DBT) in this study, an oligosaccharide-marker approach was established to quantify specific polysaccharides. Firstly, linear relationships between parent polysaccharides and hydrolysis-produced daughter oligosaccharides were verified using reference polysaccharides. Then in case of DBT, two fluorescence-labeled oligosaccharides with high specificity to individual parent polysaccharides were selected as markers. They were easily isolated and identified. Their potential in quantification of parent polysaccharides were satisfactorily validated in terms of linearity (r≥0.99), repeatability (RSD ≤ 8.4 %), and spike recovery (≥80 %). This method could be a promising approach for quality assessment of polysaccharides in herbal formulae.

Medienart:

E-Artikel

Erscheinungsjahr:

2020

Erschienen:

2020

Enthalten in:

Zur Gesamtaufnahme - volume:185

Enthalten in:

Journal of pharmaceutical and biomedical analysis - 185(2020) vom: 05. Juni, Seite 113235

Sprache:

Englisch

Beteiligte Personen:

Li, Li-Feng [VerfasserIn]
Wong, Tin-Long [VerfasserIn]
Zhang, Ji-Xia [VerfasserIn]
Zhou, Li-Shuang [VerfasserIn]
Bai, Su-Ping [VerfasserIn]
Fung, Hau-Yee [VerfasserIn]
Cheng, Hui-Yuan [VerfasserIn]
Zhang, Quan-Wei [VerfasserIn]
Zheng, Hong-Ming [VerfasserIn]
Bao, Wan-Rong [VerfasserIn]
Ma, Dik-Lung [VerfasserIn]
Leung, Chung-Hang [VerfasserIn]
Zhang, Ge [VerfasserIn]
Bian, Zhao-Xiang [VerfasserIn]
Lyu, Ai-Ping [VerfasserIn]
Han, Quan-Bin [VerfasserIn]

Links:

Volltext

Themen:

Danggui Buxue Tang
Danggui buxue decoction
Drugs, Chinese Herbal
Journal Article
LC–MS
Oligosaccharide
Oligosaccharides
Polysaccharide
Qualitative and quantitative analysis
Validation Study

Anmerkungen:

Date Completed 26.02.2021

Date Revised 26.02.2021

published: Print-Electronic

Citation Status MEDLINE

doi:

10.1016/j.jpba.2020.113235

funding:

Förderinstitution / Projekttitel:

PPN (Katalog-ID):

NLM307690164