Lithospermum erythrorhizon Antibacterial or antifungal composition food additive pharmaceutical composition and cosmetic composition comprising Lithospermum erythrorhizon extract as an active ingredient
본 발명은 자근(Lithospermi Radix) 복합 조성물을 유효성분으로 포함하는 항균 또는 항진균 조성물, 식품 첨가제, 약학적 조성물 및 화장료 조성물에 관한 것이다. 본 발명에 따른 조성물은 식품 유해 병원성 세균류, 진균류에 직접 영향을 미치는 것을 통해 탁월한 항균 및 항진균 활성을 나타냄으로써, 식품 보존용 첨가제 조성물 분야에서 항균 및 항진균 목적으로 유용하게 이용가능하다..
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Patent| Erscheinungsjahr: |
2023 |
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| Erschienen: |
2023 |
| Enthalten in: |
Europäisches Patentamt - (2023) vom: 13. Okt. Zur Gesamtaufnahme - year:2023 |
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| Sprache: |
Koreanisch |
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| Beteiligte Personen: |
KO SUNG KWON [VerfasserIn] |
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| Links: |
Volltext [kostenfrei] |
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| Anmerkungen: |
Source: www.epo.org (no modifications made), First posted: 2023-10-13, Last update posted on www.tib.eu: 2023-12-20, Last updated: 2023-12-29 |
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| Patentnummer: |
KR20230143984 |
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| Förderinstitution / Projekttitel: |
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| PPN (Katalog-ID): |
EPA018340822 |
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| 245 | 1 | 0 | |a Lithospermum erythrorhizon Antibacterial or antifungal composition food additive pharmaceutical composition and cosmetic composition comprising Lithospermum erythrorhizon extract as an active ingredient |
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| 520 | |a 본 발명은 자근(Lithospermi Radix) 복합 조성물을 유효성분으로 포함하는 항균 또는 항진균 조성물, 식품 첨가제, 약학적 조성물 및 화장료 조성물에 관한 것이다. 본 발명에 따른 조성물은 식품 유해 병원성 세균류, 진균류에 직접 영향을 미치는 것을 통해 탁월한 항균 및 항진균 활성을 나타냄으로써, 식품 보존용 첨가제 조성물 분야에서 항균 및 항진균 목적으로 유용하게 이용가능하다. | ||
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| 650 | 4 | |a A01N: Preservation of bodies of humans or animals or plants or parts thereof (preservation of food or foodstuff a23); biocides, e.g. as disinfectants, as pesticides or as herbicides (preparations for medical, dental or toilet purposes which kill or prevent the growth or proliferation of unwanted organisms a61k); pest repellants or attractants; plant growth regulators | |
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