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PubPharm (37)
1
Schisandra chinensis Bee Pollen Ameliorates Colitis in Mice by Modulating Gut Microbiota and Regulating Treg/Th17 Balance
enthalten in:
Foods (Basel, Switzerland)
| 2024
von
Cheng, N.
|
Wang, X.
|
Zhou, Y.
| +4
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2
Fu Loose Tea Administration Ameliorates Obesity in High-Fat Diet-Fed C57BL/6J Mice : A Comparison with Fu Brick Tea and Orlistat
enthalten in:
Foods (Basel, Switzerland)
| 2024
von
Liang, Y.
|
Wu, F.
|
Wu, D.
| +7
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3
Application of mannose-rich black fungus extract in improvement of metabolic disorders and related cognitive functions
enthalten in:
Europäisches Patentamt
| 2024
von
LIU XI
|
FEI YUJIE
|
SUN JIANGSHAN
| +4
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4
Fu Brick Tea as a Staple Food Supplement Attenuates High Fat Diet Induced Obesity in Mice
enthalten in:
Foods (Basel, Switzerland)
| 2023
von
Wu, D.
|
Zhao, H.
|
Guo, L.
| +6
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5
A High-Performance Liquid Chromatography with Electrochemical Detection Method Developed for the Sensitive Determination of Ascorbic Acid : Validation, Application, and Comparison with Titration, Spectrophotometric, and High-Performance Liquid Chromatography with Diode-Array Detection Methods
enthalten in:
Foods (Basel, Switzerland)
| 2023
von
Wu, F.
|
Xu, F.
|
Liu, W.
| +5
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6
Identification of Volatile Markers during Early Zygosaccharomyces rouxii Contamination in Mature and Immature Jujube Honey
enthalten in:
Foods (Basel, Switzerland)
| 2023
von
Wang, Y.
|
Huang, Y.
|
Cheng, N.
| +7
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7
Hydroxy Fatty Acids as Novel Markers for Authenticity Identification of the Honey Entomological Origin Based on the GC-MS Method
enthalten in:
Journal of agricultural and food chemistry
| 2023
von
Liu, X.
|
Sun, J.
|
Ji, P.
| +6
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8
Natural crystallization properties of honey and seed crystals-induced crystallization process for honey performance enhancing
enthalten in:
Food chemistry
| 2023
von
Ji, P.
|
Liu, X.
|
Yang, C.
| +4
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9
Effects of Auricularia auricula Polysaccharides on Gut Microbiota and Metabolic Phenotype in Mice
enthalten in:
Foods (Basel, Switzerland)
| 2022
von
Liu, Q.
|
An, X.
|
Chen, Y.
| +7
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10
Alternative to Sugar, Honey Does Not Provoke Insulin Resistance in Rats Based on Lipid Profiles, Inflammation, and IRS/PI3K/AKT Signaling Pathways Modulation
enthalten in:
Journal of agricultural and food chemistry
| 2022
von
Chen, S.
|
Wu, F.
|
Yang, C.
| +4
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37
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Zeitschriftentitel
7
Foods (Basel, Switzerland)
6
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4
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4
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3
Food research international (Ottawa, Ont.)
3
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Thema
33
Journal Article
8
gut microbiota
7
Polyphenols
7
Research Support, Non-U.S. Gov't
6
Antioxidants
6
Phenols
5
Plant Extracts
5
honey
4
Flavonoids
3
4Y8F71G49Q
3
Alanine Transaminase
3
Aspartate Aminotransferases
3
EC 2.6.1.1
3
EC 2.6.1.2
3
Honey
3
Malondialdehyde
3
colitis
3
inflammation
3
obesity
3
polyphenols
Alle anzeigen ...
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Erscheinungszeitraum
25
2020-
12
2010-2019
Erscheinungsjahr(e)
Von:
Bis:
Sprache
35
Englisch
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