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PubPharm (10)
1
Testing for SARS-CoV-2 in care home staff and residents in English care homes: A service evaluation
enthalten in:
bioRxiv.org
| 2021
von
Smith, E.
|
Aldus, C.
|
Brainard, J.
| +4
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2
The feasibility of determining the effectiveness and cost-effectiveness of medication organisation devices compared with usual care for older people in a community setting : systematic review, stakeholder focus groups and feasibility randomised controlled trial
enthalten in:
Health technology assessment (Winchester, England)
| 2016
von
Bhattacharya, D.
|
Aldus, C.
|
Barton, G.
| +11
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3
Detection limit of Clostridium botulinum spores in dried mushroom samples sourced from China
enthalten in:
International journal of food microbiology
| 2013
von
Malakar, P.
|
Plowman, J.
|
Aldus, C.
| +3
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4
Detection limit of Clostridium botulinum spores in dried mushroom samples sourced from China
enthalten in:
International journal of food microbiology
| 2013
von
Malakar, P.
|
Plowman, J.
|
Aldus, C.
| +3
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5
Development and application of a new method for specific and sensitive enumeration of spores of nonproteolytic Clostridium botulinum types B, E, and F in foods and food materials
enthalten in:
Applied and environmental microbiology
| 2010
von
Peck, M.
|
Plowman, J.
|
Aldus, C.
| +4
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6
Development and Application of a New Method for Specific and Sensitive Enumeration of Spores of Nonproteolytic Clostridium botulinum Types B, E, and F in Foods and Food Materials
enthalten in:
Applied and environmental microbiology
| 2010
von
Peck, M.
|
Plowman, J.
|
Aldus, C.
| +4
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7
Multiplex PCR for detection of botulinum neurotoxin-producing clostridia in clinical, food, and environmental samples
enthalten in:
Applied and environmental microbiology
| 2009
von
De Medici, D.
|
Anniballi, F.
|
Wyatt, G.
| +7
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8
Multiplex PCR for Detection of Botulinum Neurotoxin-Producing Clostridia in Clinical, Food, and Environmental Samples
enthalten in:
Applied and environmental microbiology
| 2009
von
De Medici, D.
|
Anniballi, F.
|
Wyatt, G.
| +7
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9
Validation of three rapid screening methods for detection of verotoxin-producing Escherichia coli in foods : interlaboratory study
enthalten in:
Journal of AOAC International
| 2004
von
Capps, K.
|
McLaughlin, E.
|
Murray, A.
| +9
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10
FOOD BIOLOGICAL CONTAMINANTS - Validation of Three Rapid Screening Methods for Detection of Verotoxin-Producing Escherichia coli in Foods: Interlaboratory Study
enthalten in:
Journal of AOAC International
| 2004
von
Capps, K.
|
McLaughlin, E.
|
Murray, A.
| +6
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1
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