Suchergebnisse - "Tan, Libo"

PubPharm (46)

1

Developing biopolymer-stabilized emulsions for improved stability and bioaccessibility of lutein

enthalten in: International journal of biological macromolecules | 2024

von Zhang, Y. | Li, S. | Kong, L. | +1

2

Utilization of Biopolymer-Based Lutein Emulsion as an Effective Delivery System to Improve Lutein Bioavailability in Neonatal Rats

enthalten in: Nutrients | 2024

von Zhang, Y. | Kong, L. | Lawrence, J. | +1

3

Starch-ascorbyl palmitate inclusion complex, a type 5 resistant starch, reduced in vitro digestibility and improved in vivo glycemic response in mice

enthalten in: Carbohydrate polymers | 2023

von Guo, J. | Ellis, A. | Zhang, Y. | +2

4

Golden section criterion to achieve droplet trampoline effect on metal-based superhydrophobic surface

enthalten in: Nature communications | 2023

von Zhao, S. | Ma, Z. | Song, M. | +3

5

Maternal High-Fat Diet Consumption in Sprague Dawley Rats Compromised the Availability and Altered the Tissue Distribution of Lutein in Neonatal Offspring

enthalten in: Metabolites | 2023

von Zhang, Y. | Tan, L.

6

Encapsulation in Amylose Inclusion Complex Enhances the Stability and Release of Vitamin D

enthalten in: Nutrients | 2023

von Liu, S. | Kong, L. | Huang, T. | +4

7

Effectiveness of nanoscale delivery systems on improving the bioavailability of lutein in rodent models : a systematic review

enthalten in: Critical reviews in food science and nutrition | 2022

von Zhang, Y. | Kong, L. | Tan, L.

8

Retinoic acid promotes tissue vitamin A status and modulates adipose tissue metabolism of neonatal rats exposed to maternal high-fat diet-induced obesity

enthalten in: Journal of nutritional science | 2022

von Tan, L. | Zhang, Y. | Wang, H. | +1

9

Association between Dietary Lutein/Zeaxanthin Intake and Metabolic Syndrome among US Females : An Analysis of National Health and Examination Surveys 2015-2018

enthalten in: Current developments in nutrition | 2021

von Zhang, Y. | Knol, L. | Tan, L.

10

Lipophilization and amylose inclusion complexation enhance the stability and release of catechin

enthalten in: Carbohydrate polymers | 2021

von Wang, Y. | Zhang, Y. | Guan, L. | +5

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