Weiter zum Inhalt
Toggle navigation
English
English
Favoritenliste (
0
)
(Voll)
Kontakt
Mein Konto
Abmeldung
Mein Konto
Suche
Erweiterte Suche
Suchverlauf
Struktursuche
Narrative Service
Drug Overviews
Info Guide
/vufind/Search/Results?lookfor=%22Shishir%2C+Mohammad+Rezaul+Islam%22&type=Person&sort=year
/vufind/Search/Results?lookfor=%22Shishir%2C+Mohammad+Rezaul+Islam%22&type=Person&sort=year
Search /vufind/Search2/Results?lookfor=%22Shishir%2C+Mohammad+Rezaul+Islam%22&type=Person&sort=year
PubPharm (30)
1
Berry wax improves the physico-mechanical, thermal, water barrier properties and biodegradable potential of chitosan food packaging film
enthalten in:
International journal of biological macromolecules
| 2024
von
Khan, S.
|
Hashim, S.
|
Arslan, M.
| +8
Wird geladen...
2
Corrigendum to "Suppression of palmitic acid-induced hepatic oxidative injury by neohesperidin-loaded pectin-chitosan decorated nanoliposomes" [Int. J. Biol. Macromol. 183 (2021) 908-917
enthalten in:
International journal of biological macromolecules
| 2023
von
Karim, N.
|
Shishir, M.
|
Rashwan, A.
| +2
ErratumFor: Int J Biol Macromol. 2021 Jul 31;183:908-917. - PMID 33965489
Wird geladen...
3
Red Wine High-Molecular-Weight Polyphenolic Complex Ameliorates High-Fat Diet-Induced Metabolic Dysregulation and Perturbation in Gut Microbiota in Mice
enthalten in:
Journal of agricultural and food chemistry
| 2023
von
Suo, H.
|
Shishir, M.
|
Wang, Q.
| +3
Wird geladen...
4
Seed mucilage-based advanced carrier systems for food and nutraceuticals : fabrication, formulation efficiency, recent advancement, challenges, and perspectives
enthalten in:
Critical reviews in food science and nutrition
| 2023
von
Shishir, M.
|
Suo, H.
|
Taip, F.
| +5
Wird geladen...
5
Pelargonidin-3-O-Glucoside Encapsulated Pectin-Chitosan-Nanoliposomes Recovers Palmitic Acid-Induced Hepatocytes Injury
enthalten in:
Antioxidants (Basel, Switzerland)
| 2022
von
Karim, N.
|
Shishir, M.
|
Li, Y.
| +4
Wird geladen...
6
Green alternative methods for pretreatment of whole jujube before the drying process
enthalten in:
Journal of the science of food and agriculture
| 2022
von
Bao, T.
|
Hao, X.
|
Shishir, M.
| +2
Wird geladen...
7
Effect of cold plasma pretreated hot-air drying on the physicochemical characteristics, nutritional values and antioxidant activity of shiitake mushroom
enthalten in:
Journal of the science of food and agriculture
| 2021
von
Karim, N.
|
Shishir, M.
|
Bao, T.
| +1
Wird geladen...
8
Advances in smart delivery of food bioactive compounds using stimuli-responsive carriers : Responsive mechanism, contemporary challenges, and prospects
enthalten in:
Comprehensive reviews in food science and food safety
| 2021
von
Shishir, M.
|
Gowd, V.
|
Suo, H.
| +4
Wird geladen...
9
Development and evaluation of a novel nanofibersolosome for enhancing the stability, in vitro bioaccessibility, and colonic delivery of cyanidin-3-O-glucoside
enthalten in:
Food research international (Ottawa, Ont.)
| 2021
von
Shishir, M.
|
Suo, H.
|
Liu, X.
| +5
Wird geladen...
10
Red Wine High-Molecular-Weight Polyphenolic Complex : An Emerging Modulator of Human Metabolic Disease Risk and Gut Microbiota
enthalten in:
Journal of agricultural and food chemistry
| 2021
von
Suo, H.
|
Shishir, M.
|
Xiao, J.
| +3
Wird geladen...
1
2
3
Nächster »
[3]
Filter & Sortierung
Treffer pro Seite
10
20
50
Sortieren
Relevanz
Neueste zuerst
Älteste zuerst
Verfasser
Zeitschriftentitel
Bibliothek
Standort (Printmedien)
Verwandte Substanzen
Verwandte Substanzen werden ermittelt...
Verwandte Erkrankungen/Symptome
Verwandte Erkrankungen/Symptome werden ermittelt...
Verwandte Gene
Verwandte Gene werden ermittelt...
Systematic Reviews
Clinical Studies
Patente
Covid-19/SARS-CoV-2
Exclude Systematic Reviews
Exclude Clinical Studies
Exclude Patents
Medienart
30
Aufsätze
27
E-Artikel
27
E-Ressourcen
3
Gedruckte Aufsätze
Zeitschriftentitel
6
International journal of biological macromolecules
4
Food science and biotechnology
4
Journal of food science and technology
2
Food chemistry
2
Journal of agricultural and food chemistry
2
Journal of biosystems engineering
2
Journal of the science of food and agriculture
1
Antioxidants (Basel, Switzerland)
1
Comprehensive Reviews in Food Science and Food ...
1
Comprehensive reviews in food science and food ...
1
Critical reviews in food science and nutrition
1
Food research international (Ottawa, Ont.)
1
Journal of Biosystems Engineering
1
Journal of Food Process Engineering
1
Journal of Food Processing and Preservation
Alle anzeigen ...
weniger ...
Thema
17
Journal Article
8
Pectin
6
9012-76-4
6
Chitosan
5
89NA02M4RX
5
Antioxidants
5
Pectins
4
Anthocyanins
4
Ascorbic acid
4
Banana peel
4
Biomass
4
Blanching
4
Chemical soaking
4
Chlorophyll
4
Drying
4
Green chilli
4
Liposomes
4
Optimization
4
Phenolic compounds
4
Protein
Alle anzeigen ...
weniger ...
Erscheinungszeitraum
22
2020-
8
2010-2019
Erscheinungsjahr(e)
Von:
Bis:
Sprache
27
Englisch
Haven't found what you're looking for?
Wird geladen...