Suchergebnisse - "Scheer, Agnes de Paula"

PubPharm (14)

1

Chemical composition and biological activity of Eupatorium intermedium essential oil

enthalten in: The journal of essential oil research | 2017

von Czaikoski, K. | Mesomo, M. | Scheer, A. | +3

2

Structural and functional characterization of starches from Brazilian pine seeds (Araucaria angustifolia)

enthalten in: Food hydrocolloids | 2017

von Zortéa-Guidolin, M. | Demiate, I. | Godoy, R. | +3

3

The Impact of Polyoxyethylene Sorbitan Surfactants in the Microstructure and Rheological Behaviour of Emulsions Made With Melted Fat From Cupuassu (Theobroma grandiflorum)

enthalten in: Journal of surfactants and detergents | 2016

von Teixeira, G. | Züge, L. | Silveira, J. | +2

4

The Impact of Polyoxyethylene Sorbitan Surfactants in the Microstructure and Rheological Behaviour of Emulsions Made With Melted Fat From Cupuassu (Theobroma grandiflorum)

enthalten in: Journal of surfactants and detergents | 2016

von Teixeira, G. | Züge, L. | Silveira, J. | +2

5

The Impact of Polyoxyethylene Sorbitan Surfactants in the Microstructure and Rheological Behaviour of Emulsions Made With Melted Fat From Cupuassu (Theobroma grandiflorum)

enthalten in: Journal of surfactants and detergents | 2016

von Teixeira, G. | Züge, L. | Silveira, J. | +2

6

Concentration of aroma compounds from an industrial solution of soluble coffee by pervaporation process

enthalten in: Journal of food engineering | 2015

von Weschenfelder, T. | Lantin, P. | Viegas, M. | +2

7

Fixed-bed column adsorption of the coffee aroma compound benzaldehyde from aqueous solution onto granular activated carbon from coconut husk

enthalten in: Food science & technology | 2014

von Canteli, A. | Carpiné, D. | Scheer, A. | +2

8

Modelling studies by adsorption for the removal of sunset yellow azo dye present in effluent from a soft drink plant

enthalten in: Environmental technology | 2014

von Vasques, E. | Carpiné, D. | Dagostin, J. | +4

9

Supercritical CO2 extracts and essential oil of ginger (Zingiber officinale R.): Chemical composition and antibacterial activity

enthalten in: The journal of supercritical fluids | 2013

von Mesomo, M. | Corazza, M. | Ndiaye, P. | +3

10

Catastrophic inversion and rheological behavior in soy lecithin and Tween 80 based food emulsions

enthalten in: Journal of food engineering | 2013

von Züge, L. | Haminiuk, C. | Maciel, G. | +2