Suchergebnisse - "Rune Blomhoff"

PubPharm (12)

1

Feasibility of a Postpartum Web- and Phone-Based Lifestyle Program for Women with a History of Preeclampsia or Gestational Diabetes: A Pilot Intervention Study

in: Women's Health Reports | 2023

von Julie Horn | Marit Kolberg | Vegar Rangul | +6

2

The Nordic Nutrition Recommendations 2022 – prioritisation of topics for de novo systematic reviews

in: Food & Nutrition Research | 2021

von Anne Høyer | Jacob Juel Christensen | Erik Kristoffer Arnesen | +10

3

Dietary Adjustments to Altitude Training in Elite Endurance Athletes; Impact of a Randomized Clinical Trial With Antioxidant-Rich Foods

in: Frontiers in Sports and Active Living | 2020

von Anu E. Koivisto-Mørk | Ingvild Paur | Gøran Paulsen | +7

4

Relative validity of a short food frequency questionnaire assessing adherence to the Norwegian dietary guidelines among colorectal cancer patients

in: Food & Nutrition Research | 2018

von Hege Berg Henriksen | Monica Hauger Carlsen | Ingvild Paur | +8

5

Validation of two short questionnaires assessing physical activity in colorectal cancer patients

in: BMC Sports Science, Medicine and Rehabilitation | 2018

von Hege Berg Henriksen | Sveinung Berntsen | Ingvild Paur | +7

6

Uptake and release of amino acids in the fetal-placental unit in human pregnancies.

in: PLoS ONE | 2017

von Maia Blomhoff Holm | Nasser Ezzatkhah Bastani | Ane Moe Holme | +7

7

Long Term Association between Serum 25-Hydroxyvitamin D and Mortality in a Cohort of 4379 Men.

in: PLoS ONE | 2016

von Haakon E Meyer | Nathalie C Støer | Sven O Samuelsen | +5

8

Tomato Paste Alters NF-[kappa]B and Cancer-Related mRNA Expression in Prostate Cancer Cells, Xenografts, and Xenograft Microenvironment

enthalten in: Nutrition and cancer | 2015

von Marit Kolberg | Sigrid Pedersen | Nasser E Bastani | +3

9

Retinoic acid signalling is activated in the postischemic heart and may influence remodelling.

in: PLoS ONE | 2012

von Dusan Bilbija | Fred Haugen | Julia Sagave | +6

10

Determination of lipid oxidation products in vegetable oils and marine omega-3 supplements

in: Food & Nutrition Research | 2011

von Rune Blomhoff | Bente Lise Halvorsen