Suchergebnisse - "Lin, Jer-An"

PubPharm (47)

1

Effect of Indian gooseberry extract on improving methylglyoxal-associated leptin resistance in peripheral tissues of high-fat diet-fed rats

enthalten in: Journal of food and drug analysis | 2024

von Chen, S. | Huang, Y. | Lin, J. | +1

2

Preventive Effect of Indian Gooseberry (Phyllanthus emblica L.) Fruit Extract on Cognitive Decline in High-Fat Diet (HFD)-Fed Rats

enthalten in: Molecular nutrition & food research | 2023

von Chen, Y. | Chen, S. | Lin, J. | +1

3

An integrated analysis of dysregulated SCD1 in human cancers and functional verification of miR-181a-5p/SCD1 axis in esophageal squamous cell carcinoma

enthalten in: Computational and structural biotechnology journal | 2023

von Wang, B. | Chang, Y. | Shiu, L. | +10

4

Preventive Effect of Indian Gooseberry ( Phyllanthus emblica L.) Fruit Extract on Cognitive Decline in High‐Fat Diet (HFD)‐Fed Rats

enthalten in: Molecular Nutrition & Food Research | 2023

von Chen, Y. | Chen, S. | Lin, J. | +1

5

Rhinacanthus nasutus and okara polysaccharides attenuate colitis via inhibiting inflammation and modulating the gut microbiota

enthalten in: Phytotherapy research : PTR | 2022

von Chen, S. | Shen, Y. | Lin, J. | +1

6

S-Allyl cysteine in garlic (Allium sativum) : Formation, biofunction, and resistance to food processing for value-added product development

enthalten in: Comprehensive reviews in food science and food safety | 2022

von Yudhistira, B. | Punthi, F. | Lin, J. | +3

7

Pholiota nameko Polysaccharides Protect against Ultraviolet A-Induced Photoaging by Regulating Matrix Metalloproteinases in Human Dermal Fibroblasts

enthalten in: Antioxidants (Basel, Switzerland) | 2022

von Lin, H. | Cheng, K. | Lin, J. | +6

8

Effect of Pholiota nameko Polysaccharides Inhibiting Methylglyoxal-Induced Glycation Damage In Vitro

enthalten in: Antioxidants (Basel, Switzerland) | 2021

von Lin, H. | Lin, T. | Lin, J. | +4

9

Reduction of 3-Deoxyglucosone by Epigallocatechin Gallate Results Partially from an Addition Reaction : The Possible Mechanism of Decreased 5-Hydroxymethylfurfural in Epigallocatechin Gallate-Treated Black Garlic

enthalten in: Molecules (Basel, Switzerland) | 2021

von Tu, A. | Lin, J. | Lee, C. | +5

10

Thermal treatment enhances the α-glucosidase inhibitory activity of bitter melon (Momordica charantia) by increasing the free form of phenolic compounds and the contents of Maillard reaction products

enthalten in: Journal of food science | 2021

von Hsieh, H. | Lin, J. | Chen, K. | +2

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