Suchergebnisse - "Horstmann, Gudrun"

PubPharm (7)

1

The behavior of cathepsin D during milk processing and its contribution to bitterness in a model fresh cheese

enthalten in: Journal of dairy science | 2023

von Horstmann, G. | Schäfer, J. | Rosenberger, M. | +3

2

Effects of Protein, Calcium, and pH on Gene Transcription, Cell-Envelope Peptidase Activity of Lactococcus lactis Strains, and the Formation of Bitter Peptides

enthalten in: Foods (Basel, Switzerland) | 2021

von Forler, B. | Horstmann, G. | Schäfer, J. | +6

3

A novel protein glutaminase from Bacteroides helcogenes-characterization and comparison

enthalten in: Applied microbiology and biotechnology | 2020

von Horstmann, G. | Ewert, J. | Stressler, T. | +1

4

A novel protein glutaminase from Bacteroides helcogenes : characterization and comparison

enthalten in: Applied microbiology and biotechnology | 2020

von Horstmann, G. | Ewert, J. | Stressler, T. | +1

5

A novel protein glutaminase from Bacteroides helcogenes—characterization and comparison

enthalten in: Applied microbiology and biotechnology | 2019

von Horstmann, G. | Ewert, J. | Stressler, T. | +1

6

A novel protein glutaminase from Bacteroides helcogenes—characterization and comparison

enthalten in: Applied microbiology and biotechnology | 2019

von Horstmann, G. | Ewert, J. | Stressler, T. | +1

7

A novel protein glutaminase from Bacteroides helcogenes—characterization and comparison

enthalten in: Applied microbiology and biotechnology | 2019

von Horstmann, G. | Ewert, J. | Stressler, T. | +1

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