Curcumin activation of a bacterial mechanosensitive channel underlies its membrane permeability and adjuvant properties

Curcumin, a natural compound isolated from the rhizome of turmeric, has been shown to have antibacterial properties. It has several physiological effects on bacteria including an apoptosis-like response involving RecA, membrane permeabilization, inhibiting septation, and it can also work synergistically with other antibiotics. The mechanism by which curcumin permeabilizes the bacterial membrane has been unclear. Most bacterial species contain a Mechanosensitive channel of large conductance, MscL, which serves the function of a biological emergency release valve; these large-pore channels open in response to membrane tension from osmotic shifts and, to avoid cell lysis, allow the release of solutes from the cytoplasm. Here we show that the MscL channel underlies the membrane permeabilization by curcumin as well as its synergistic properties with other antibiotics, by allowing access of antibiotics to the cytoplasm; MscL also appears to have an inhibitory role in septation, which is enhanced when activated by curcumin.

Medienart:

E-Artikel

Erscheinungsjahr:

2021

Erschienen:

2021

Enthalten in:

Zur Gesamtaufnahme - volume:17

Enthalten in:

PLoS pathogens - 17(2021), 12 vom: 24. Dez., Seite e1010198

Sprache:

Englisch

Beteiligte Personen:

Wray, Robin [VerfasserIn]
Iscla, Irene [VerfasserIn]
Blount, Paul [VerfasserIn]

Links:

Volltext

Themen:

Anti-Bacterial Agents
Curcumin
Escherichia coli Proteins
IT942ZTH98
Ion Channels
Journal Article
MscL protein, E coli
Research Support, N.I.H., Extramural
Research Support, Non-U.S. Gov't

Anmerkungen:

Date Completed 17.02.2022

Date Revised 05.04.2024

published: Electronic-eCollection

Citation Status MEDLINE

doi:

10.1371/journal.ppat.1010198

funding:

Förderinstitution / Projekttitel:

PPN (Katalog-ID):

NLM334778751