MINISTRY OF HEALTH "2015 PENULTIMATE YEAR CHILDREN AND SURVEY AND RESEARCH PROJECT PROMOTING THE PARENTING SUPPORT" ACTUAL CONDITIONS REPORT ON THE RESULTS OF THE INVESTIGATION ON ALLERGY CONTROL IN DAY-CARE CENTERS ADMISSIONS CHILDREN OF ALLERGIC DISEASES SITUATION AND DAY-CARE CENTERS
BACKGROUND: There are no reports on the prevalence and social acceptance of food allergies (FAs) and FAinduced symptoms in nursery schools in Japan.
PURPOSE: The purpose of this study is to clarify the current status of FA among children in nurseries.
METHODS: Investigations were conducted in childcare facilities nationwide through survey request forms found on the Web page or sent via post.
RESULT: We received responses from 15722 out of the 32210 institutions (48.8%) to whom survey request forms were sent.The overall prevalence of FA was 4.0%, with 6.4% at age less than 1 year, 7.1% at age 1, 5.1% at age 2, 3.6% at age 3, 2.8% at age 4, 2.3% at age 5, and 0.8% at age 6. Ninety-three point four percent of the institutions responded that they catered to children with FA, whereas 3.3% of the institutions responded that they did not. The details of the meal service were as follows: 52.4% were meals without causative foods, 39.5% were alternative meals without causative foods, and 3.3% were packed lunches from home. Seven point six percent of infants had at least one FA symptom in the institutions.
CONCLUSION: Several nursery schools were accepting children with FA, and school lunches were also modified by removing causative food and providing alternative meals. On the other hand, several infants experience FA-induced symptoms, and it is necessary for each department to establish a system to reduce accidental ingestion and to ensure proper emergency response.
| Medienart: |
E-Artikel |
|---|
| Erscheinungsjahr: |
2018 |
|---|---|
| Erschienen: |
2018 |
| Enthalten in: |
Zur Gesamtaufnahme - volume:67 |
|---|---|
| Enthalten in: |
Arerugi = [Allergy - 67(2018), 3 vom: 01., Seite 202-210 |
| Sprache: |
Japanisch |
|---|
| Beteiligte Personen: |
Yanagida, Noriyuki [VerfasserIn] |
|---|
| Links: |
|---|
| Themen: |
Accident |
|---|
| Anmerkungen: |
Date Completed 10.05.2019 Date Revised 10.05.2019 published: Print Citation Status MEDLINE |
|---|
| doi: |
10.15036/arerugi.67.202 |
|---|
| funding: |
|
|---|---|
| Förderinstitution / Projekttitel: |
|
| PPN (Katalog-ID): |
NLM284157295 |
|---|
| LEADER | 01000naa a22002652 4500 | ||
|---|---|---|---|
| 001 | NLM284157295 | ||
| 003 | DE-627 | ||
| 005 | 20231225042548.0 | ||
| 007 | cr uuu---uuuuu | ||
| 008 | 231225s2018 xx |||||o 00| ||jpn c | ||
| 024 | 7 | |a 10.15036/arerugi.67.202 |2 doi | |
| 028 | 5 | 2 | |a pubmed24n0947.xml |
| 035 | |a (DE-627)NLM284157295 | ||
| 035 | |a (NLM)29769471 | ||
| 040 | |a DE-627 |b ger |c DE-627 |e rakwb | ||
| 041 | |a jpn | ||
| 100 | 1 | |a Yanagida, Noriyuki |e verfasserin |4 aut | |
| 245 | 1 | 0 | |a MINISTRY OF HEALTH "2015 PENULTIMATE YEAR CHILDREN AND SURVEY AND RESEARCH PROJECT PROMOTING THE PARENTING SUPPORT" ACTUAL CONDITIONS REPORT ON THE RESULTS OF THE INVESTIGATION ON ALLERGY CONTROL IN DAY-CARE CENTERS ADMISSIONS CHILDREN OF ALLERGIC DISEASES SITUATION AND DAY-CARE CENTERS |
| 264 | 1 | |c 2018 | |
| 336 | |a Text |b txt |2 rdacontent | ||
| 337 | |a ƒaComputermedien |b c |2 rdamedia | ||
| 338 | |a ƒa Online-Ressource |b cr |2 rdacarrier | ||
| 500 | |a Date Completed 10.05.2019 | ||
| 500 | |a Date Revised 10.05.2019 | ||
| 500 | |a published: Print | ||
| 500 | |a Citation Status MEDLINE | ||
| 520 | |a BACKGROUND: There are no reports on the prevalence and social acceptance of food allergies (FAs) and FAinduced symptoms in nursery schools in Japan | ||
| 520 | |a PURPOSE: The purpose of this study is to clarify the current status of FA among children in nurseries | ||
| 520 | |a METHODS: Investigations were conducted in childcare facilities nationwide through survey request forms found on the Web page or sent via post | ||
| 520 | |a RESULT: We received responses from 15722 out of the 32210 institutions (48.8%) to whom survey request forms were sent.The overall prevalence of FA was 4.0%, with 6.4% at age less than 1 year, 7.1% at age 1, 5.1% at age 2, 3.6% at age 3, 2.8% at age 4, 2.3% at age 5, and 0.8% at age 6. Ninety-three point four percent of the institutions responded that they catered to children with FA, whereas 3.3% of the institutions responded that they did not. The details of the meal service were as follows: 52.4% were meals without causative foods, 39.5% were alternative meals without causative foods, and 3.3% were packed lunches from home. Seven point six percent of infants had at least one FA symptom in the institutions | ||
| 520 | |a CONCLUSION: Several nursery schools were accepting children with FA, and school lunches were also modified by removing causative food and providing alternative meals. On the other hand, several infants experience FA-induced symptoms, and it is necessary for each department to establish a system to reduce accidental ingestion and to ensure proper emergency response | ||
| 650 | 4 | |a Journal Article | |
| 650 | 4 | |a accident | |
| 650 | 4 | |a anaphylaxis | |
| 650 | 4 | |a food allergy | |
| 650 | 4 | |a nursery school | |
| 650 | 4 | |a prevalence | |
| 700 | 1 | |a Ebisawa, Motohiro |e verfasserin |4 aut | |
| 700 | 1 | |a Katsunuma, Toshio |e verfasserin |4 aut | |
| 700 | 1 | |a Yoshizawa, Jyoji |e verfasserin |4 aut | |
| 773 | 0 | 8 | |i Enthalten in |t Arerugi = [Allergy |d 1961 |g 67(2018), 3 vom: 01., Seite 202-210 |w (DE-627)NLM012602043 |x 0021-4884 |7 nnns |
| 773 | 1 | 8 | |g volume:67 |g year:2018 |g number:3 |g day:01 |g pages:202-210 |
| 856 | 4 | 0 | |u http://dx.doi.org/10.15036/arerugi.67.202 |3 Volltext |
| 912 | |a GBV_USEFLAG_A | ||
| 912 | |a GBV_NLM | ||
| 951 | |a AR | ||
| 952 | |d 67 |j 2018 |e 3 |b 01 |h 202-210 | ||